American IPA Recipe - In and Out

Recipe Info

Recipe Image

In and Out

by on
All Grain
7 Gallon(s)
8.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Flaked Oats - US, Honey Malt - CA, El Dorado Hops, Mosaic Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from In and Out.

Fermentables

78% - 2-Row - US
15.5
37
1
Mash
8% - Flaked Wheat - US
1.5
35
2
Mash
8% - Flaked Oats - US
1.5
37
1
Mash
8% - Honey Malt - CA
1.5
37
25
Mash

Hops

El Dorado
1.5
Pellet
Boil
60 min(s)
16
50.2
Mosaic
1
Pellet
Boil
60 min(s)
12.7
26.6
Citra
1
Pellet
Boil
60 min(s)
12
25.1
Citra
3
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
2
Pellet
DryHop
3 day(s)
12.7
0.0
Citra
2
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

In and Out
American IPA
  • 7.00 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.021 FG
  • 101.9 IBU (tinseth) Bitterness
  • 1.29 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 273 per 12oz Calories
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