American IPA Recipe - In and Out

Recipe Info

Recipe Image

In and Out

by on
All Grain
7 Gallon(s)
8.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Flaked Oats - US, Honey Malt - CA, El Dorado Hops, Mosaic Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

78% - 2-Row - US
15.5
37
1
Mash
8% - Flaked Wheat - US
1.5
35
2
Mash
8% - Flaked Oats - US
1.5
37
1
Mash
8% - Honey Malt - CA
1.5
37
25
Mash

Hops

El Dorado
1.5
Pellet
Boil
60 min(s)
16
50.2
Mosaic
1
Pellet
Boil
60 min(s)
12.7
26.6
Citra
1
Pellet
Boil
60 min(s)
12
25.1
Citra
3
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
2
Pellet
DryHop
3 day(s)
12.7
0.0
Citra
2
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

savegandhibot

Tasted on 2/19/2018 by savegandhibot

Notes:

#baller

Recipe Facts

In and Out
American IPA
  • 7.00 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.021 FG
  • 101.9 IBU (tinseth) Bitterness
  • 1.29 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 273 per 12oz Calories
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