Be Hoppy Double IPA MM Recipe
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Be Hoppy Double IPA MM
by Cad7Cam on 6/13/2018
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Be Hoppy Clone updated to Double IPA
78% - Liquid Malt Extract - Extra Light - US
20% - Bohemian Pilsner - DE
2% - Acidulated Malt - DE
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.107
OG
-
1.027
FG
-
70.6 IBU (tinseth)
Bitterness
-
0.66
BG:GU
-
4.9° SRM
Color
-
75%
Efficiency
-
10.4% ABV
Alcohol
-
383 per 12oz
Calories
Clone This Recipe
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