Weizenbock Recipe - lawnmower ale

Recipe Info

Recipe Image

lawnmower ale

by on
Extract
6 Gallon(s)
3 Gallon(s)
30 min
81%
Extract Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Cane Sugar - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablet.

Fermentables

66% - Liquid Malt Extract - Light - US
6
35
4
Late
22% - Dry Malt Extract - Light - US
2
44
8
Extract
12% - Cane Sugar - US
1.1
46
1
Late

Hops

Columbus
1
Pellet
Boil
30 min(s)
15
33.9
Columbus
1
Pellet
Boil
5 min(s)
15
8.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc Tablet
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

lawnmower ale
Weizenbock
  • 6.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 42.8 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 5.6° SRM Color
  • 81% Efficiency
  • 6.1% ABV Alcohol
  • 194 per 12oz Calories
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