This recipe has been brewed 1 time(s)
Brew Session: Summer ale
flateric
6/5/2018 12:00:00 AM
- Water Infusion
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
Summer ale
American Pale Ale
- 25.10 Gallons Liters Batch Size
- 28.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.045 OG
- 1.009 FG
- 28.5 IBU (tinseth) Bitterness
- 0.63 BG:GU
- 4.0° SRM Color
- 72% Efficiency
- 4.8% ABV Alcohol
- 149 per 12oz Calories
