American IPA Recipe - Bridge IPA clone CS

Recipe Info

Recipe Image

Bridge IPA clone CS

by on
All Grain + Extract
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Crystal 60L - CA, Liquid Malt Extract - Extra Light - US, Columbus Hops, Tomahawk Hops, Zeus Hops, Cascade Hops, Centennial Hops, Imperail A07 Flagship Homebrew Yeast, Irish Moss.

Fermentables

48% - Pale 2-Row - US
5
37
1
Mash
5% - Crystal 60L - CA
0.5
34
60
Mash
48% - Liquid Malt Extract - Extra Light - US
5
37
2
Extract

Hops

Columbus
0.34
Leaf
Boil
60 min(s)
15
14.5
Tomahawk
0.33
Leaf
Boil
60 min(s)
16
15.0
Zeus
0.33
Leaf
Boil
60 min(s)
15
14.1
Cascade
1
Leaf
Boil
20 min(s)
5.8
10.0
Columbus
0.167
Leaf
Boil
15 min(s)
15
3.5
Tomahawk
0.167
Leaf
Boil
15 min(s)
16
3.8
Zeus
0.166
Leaf
Boil
15 min(s)
15
3.5
Cascade
0.5
Leaf
Boil
10 min(s)
5.8
3.0
Cascade
0.5
Leaf
Boil
5 min(s)
5.8
1.6
Centennial
0.5
Pellet
Boil
0 min(s)
10.5
0.0
Columbus
0.167
Leaf
Boil
0 min(s)
15
0.0
Tomahawk
0.166
Leaf
Boil
0 min(s)
16
0.0
Zeus
0.167
Pellet
Boil
60 min(s)
15
7.8

Yeast

Imperail A07 Flagship
75%

Other Stuff

Irish Moss
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 152 degree F - 4.05 Gal - 60 min
2.
Bath Sparge @ 168 degree F 3.25 Gal - 20 min rest

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bridge IPA clone CS
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 76.8 IBU (tinseth) Bitterness
  • 1.26 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 206 per 12oz Calories
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