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Haze Craze IPA
by Corythosaurus on 5/23/2018
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Flaked Oats - US, Flaked Wheat - US, Wheat Malt - DE, Carapils - DE, Corn Sugar (Dextrose) - US, Lactose - Milk Sugar - US, Warrior Hops, Citra Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.
This recipe was cloned from Haze Craze IPA.
60% - Dry Malt Extract - Extra Light - US
5% - Corn Sugar (Dextrose) - US
5% - Lactose - Milk Sugar - US
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
dry hop primary - 4 days - 2oz citra 1oz Mosaic
dry hop secondary - 3 days- 2oz mosaic 1oz Citra
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.019
FG
-
66.3 IBU (tinseth)
Bitterness
-
0.92
BG:GU
-
4.3° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
247 per 12oz
Calories
Clone This Recipe
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