This recipe has been brewed 1 time(s)
Brew Session: Amber
SmithBrewCompany 5/26/2018 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
added 1 lb extract. OG = 1.050
Recipe Facts
Amber
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.070 OG
- 1.017 FG
- 56.1 IBU (tinseth) Bitterness
- 0.81 BG:GU
- 14.6° SRM Color
- 75% Efficiency
- 6.8% ABV Alcohol
- 237 per 12oz Calories