International Pale Lager Recipe - aussie lager LJ

Recipe Info

Recipe Image

aussie lager LJ

by on
All Grain
25 Liter(s)
30.6781 Liter(s)
90 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, CaraHell - DE, Cascade Hops, Amarillo Hops, Fermentis Saflager W-34/70 Homebrew Yeast, whirfloc.

Fermentables

77% - Pilsner - US
4
34
1
Mash
19% - Maris Otter Pale - UK
1
38
3
Mash
4% - CaraHell - DE
0.2
33
10
Mash

Hops

Cascade
20
Pellet
Boil
60 min(s)
5.8
12.3
Cascade
10
Pellet
Boil
30 min(s)
5.8
4.7
Cascade
10
Pellet
Boil
15 min(s)
5.8
3.0
Amarillo
20
Pellet
Boil
1 min(s)
9
0.8
Cascade
20
Pellet
Boil
1 min(s)
5.8
0.5

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

whirfloc
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

aussie lager LJ
International Pale Lager
  • 25.00 Gallons Liters Batch Size
  • 30.68 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.045 OG
  • 1.008 FG
  • 21.4 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 148 per 12oz Calories
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