American IPA Recipe - MOZA IPA

Recipe Info

Recipe Image

MOZA IPA

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Carapils - Dextrine Malt - US, Munich - UK, Mosaic Hops, Azacca Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

90% - Pale Ale - CA
14
37
3
Mash
6% - Carapils - Dextrine Malt - US
1
33
1
Mash
3% - Munich - UK
0.5
37
9
Mash

Hops

Mosaic
1
Pellet
FirstWort
60 min(s)
12.4
32.5
Mosaic
1
Pellet
Boil
15 min(s)
12.7
16.5
Azacca
1
Pellet
Boil
10 min(s)
12
11.4
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
3.3
Azacca
0.5
Pellet
Boil
5 min(s)
12
3.1
Mosaic
1.5
Pellet
FlameOut
0 min(s)
12.7
0.0
Azacca
1.5
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
2
Pellet
DryHop
5 day(s)
12.7
0.0
Azacca
2
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MOZA IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.014 FG
  • 66.8 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 241 per 12oz Calories
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