Czech Premium Pale Lager Recipe - Haugsvaers Favourite Bohemian Pilsner with Cluster
Czech Premium Pale Lager
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Haugsvaers Favourite Bohemian Pilsner with Cluster
by DjYegaz on 5/11/2018
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 55.6781 Liter(s)
Boil Time: 90 min
Efficiency: 70%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Cluster Hops, Wyeast Urquell Lager 2001 Homebrew Yeast, Irish Moss.
This recipe was cloned from Haugsvaers Favourite Bohemian Pilsner .
name
Wyeast Urquell Lager 2001
No mash steps in this recipe
Tasting Notes (0 )
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Haugsvaers Favourite Bohemian Pilsner with Cluster
Czech Premium Pale Lager
50.00
Gallons
Liters
Batch Size
55.68
Gallons
Liters
Boil Size
90
min
Boil Time
1.056
OG
1.015
FG
44.7 IBU (tinseth)
Bitterness
0.80
BG:GU
2.6 ° SRM
Color
70%
Efficiency
5.3 % ABV
Alcohol
189 per 12oz
Calories
Clone This Recipe
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