American IPA Recipe - no13 hop bomb
American IPA
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no13 hop bomb
by jrosenvinge on 5/8/2018
All Grain + Extract
15 Liter(s)
21 Liter(s)
90 min
75%
For å bruke opp restene av malt.
8% - Maris Otter Pale - UK
6% - Dry Malt Extract - Light - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
no13 hop bomb
American IPA
-
15.00
Gallons
Liters
Batch Size
-
21.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.057
OG
-
1.011
FG
-
65.4 IBU (tinseth)
Bitterness
-
1.14
BG:GU
-
8.7° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
190 per 12oz
Calories
Clone This Recipe
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