American Pale Ale Recipe - Pale Ale

Recipe Info

Recipe Image

Pale Ale

by on
All Grain
5.5 Gallon(s)
8.5 Gallon(s)
90 min
62%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Pilsner - BE, Munich - Light 10L - US, Magnum Hops, Hallertau Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

38% - Pale Ale - US
5
37
3
Mash
35% - Pilsner - BE
4.5
36
2
Mash
27% - Munich - Light 10L - US
3.5
35
10
Mash

Hops

Magnum
0.5
Pellet
Boil
105 min(s)
14.1
25.7
Hallertau
1
Pellet
Boil
30 min(s)
3.6
9.3
Mosaic
2
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.005 FG
  • 35.0 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 7.7° SRM Color
  • 62% Efficiency
  • 6.1% ABV Alcohol
  • 173 per 12oz Calories
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