Belgian Blond Ale Recipe - Stella Moon
Belgian Blond Ale
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Stella Moon
by 502Brewer on 5/6/2018
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Wheat - US, Flaked Oats - US, Saaz Hops, Hallertau Hops, White Labs Belgian Golden Ale WLP570 Homebrew Yeast, Bitter Orange Peel, Coriander.
This recipe was cloned from Clone Of Belgian White Wheat - Blue Moon Clone .
80% - Maris Otter Pale - UK
name
White Labs Belgian Golden Ale WLP570
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Stella Moon
Belgian Blond Ale
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.016
FG
23.0 IBU (tinseth)
Bitterness
0.36
BG:GU
5.2 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
217 per 12oz
Calories
Clone This Recipe
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