American Pale Ale Recipe - Clone Of WAPA Wittja American Pale Ale
American Pale Ale
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Clone Of WAPA Wittja American Pale Ale
by Brewer 114693 on 5/2/2018
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich Light - DE, Carapils - DE, Acidulated Malt - DE
, Centennial Hops, Mosaic Hops, Simcoe Hops, Mangrove Jacks M44 Homebrew Yeast, Irish Moss nutricient 15min.
This recipe was cloned from WAPA Wittja American Pale Ale .
4% - Acidulated Malt - DE
Irish Moss nutricient 15min
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of WAPA Wittja American Pale Ale
American Pale Ale
22.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.012
FG
27.8 IBU (tinseth)
Bitterness
0.47
BG:GU
4.5 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
199 per 12oz
Calories
Clone This Recipe
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