This recipe has been brewed 1 time(s)
Recipe Facts
COMP STOUT
Sweet Stout
- 22.00 Gallons Liters Batch Size
- 28.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.017 FG
- 40.1 IBU (tinseth) Bitterness
- 0.72 BG:GU
- 39.9° SRM Color
- 75% Efficiency
- 5.1% ABV Alcohol
- 189 per 12oz Calories