Pale Ale Dry Hopped with Citra Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Pale Ale Dry Hopped with Citra

PeabodyBrewing 5/27/2018 12:00:00 AM
  • Water Infusion

Recipe Facts

Pale Ale Dry Hopped with Citra
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 27.7 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 4.1° SRM Color
  • 73% Efficiency
  • 6.2% ABV Alcohol
  • 217 per 12oz Calories
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