English Porter Recipe - Black Butte Porter
English Porter
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Black Butte Porter
by Brewer 115846 on 4/18/2018
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 80 - US, CaraCrystal Wheat Malt - US, Carapils - Dextrine Malt - US, Tettnang Hops, Cascade Hops, White Labs British Ale WLP005 Homebrew Yeast.
10% - Chocolate Malt - US
5% - Caramel/Crystal 80 - US
5% - CaraCrystal Wheat Malt - US
5% - Carapils - Dextrine Malt - US
White Labs British Ale WLP005
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Black Butte Porter
English Porter
-
11.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.012
FG
-
29.9 IBU (tinseth)
Bitterness
-
0.58
BG:GU
-
30.0° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
173 per 12oz
Calories
Clone This Recipe
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