Double IPA Recipe - NEDIPA

Recipe Info

Recipe Image

NEDIPA

by on
All Grain
5 Gallon(s)
6.75 Gallon(s)
75 min
75%
Wound up with 1.091 o.g, double pitch of WLP-008, finished with terminal gravity 1.016

Fermentables

62% - 2-Row - US
12
37
1
Mash
5% - Caramel/Crystal 10 - US
1
35
10
Mash
15% - Flaked Oats - US
3
37
1
Mash
15% - Flaked Wheat - US
3
35
2
Mash
3% - Rice Hulls - US
0.5
0
0
Mash

Hops

Columbus
0.5
Pellet
FirstWort
75 min(s)
15
18.3
Citra
0.5
Pellet
FirstWort
75 min(s)
12
14.6
Columbus
1
Pellet
Boil
60 min(s)
15
35.0
Citra
1
Pellet
Boil
60 min(s)
12
28.0
Citra
1
Pellet
Boil
30 min(s)
12
21.5
Simcoe
1
Pellet
Boil
30 min(s)
13
23.3
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Simcoe
2
Pellet
FlameOut
0 min(s)
13
0.0
Citra
4
Pellet
DryHop
5 day(s)
12
0.0
Simcoe
4
Pellet
DryHop
5 day(s)
13
0.0

Yeast

White Labs East Coast Ale WLP008
72%
White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEDIPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.104 OG
  • 1.029 FG
  • 140.8 IBU (tinseth) Bitterness
  • 1.35 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 9.7% ABV Alcohol
  • 371 per 12oz Calories
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