German Pils Recipe - Gabba Gabba Hey Summer of 18
German Pils
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Gabba Gabba Hey Summer of 18
by Jonas 4/10/2018
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 12 Liter(s)
Boil Time: 75 min
Efficiency: 70%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapale, Melanoidin Malt - US, Azacca Hops, Calypso Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
23% - Melanoidin Malt - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Gabba Gabba Hey Summer of 18
German Pils
10.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.048
OG
1.008
FG
32.0 IBU (tinseth)
Bitterness
0.67
BG:GU
7.9 ° SRM
Color
70%
Efficiency
5.1 % ABV
Alcohol
158 per 12oz
Calories
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