American IPA Recipe - Wakarado IPA
American IPA
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Wakarado IPA
by TheCuhBrewer on 4/8/2018
Recipe Type: All Grain
Batch Size: 38 Liter(s)
Boil Size: 45 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Dextrine Malt - UK, El Dorado Hops, Wakatu Hops, Mangrove Jack's Liberty Bell Yeast M36 Homebrew Yeast, Irish Moss.
84% - Maris Otter Pale - UK
name
Mangrove Jack's Liberty Bell Yeast M36
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Wakarado IPA
American IPA
38.00
Gallons
Liters
Batch Size
45.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.015
FG
52.1 IBU (tinseth)
Bitterness
0.89
BG:GU
8.0 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
197 per 12oz
Calories
Clone This Recipe
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