American Pale Ale Recipe - Carbon Brewing Bloodstone Pale Ale

Recipe Info

Recipe Image

Carbon Brewing Bloodstone Pale Ale

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Golden Promise - UK, Caramel/Crystal 60 - US, Citra Hops, Comet Hops, Cashmere Hops, Fermentis Safale US-05 Homebrew Yeast, Orange peel, Blood orange juice.

Fermentables

59% - Pilsner - US
5.5
34
1
Extract
32% - Golden Promise - UK
3
37
3
Mash
8% - Caramel/Crystal 60 - US
0.75
36
60
Mash

Hops

Citra
1
Pellet
Boil
45 min(s)
13.8
45.3
Citra
1.5
Pellet
FlameOut
0 min(s)
12
0.0
Comet
1.5
Pellet
FlameOut
0 min(s)
9.5
0.0
Cashmere
1.5
Pellet
FlameOut
0 min(s)
0
0.0
Comet
1.5
Pellet
DryHop
10 day(s)
9.5
0.0
Cashmere
1.5
Pellet
DryHop
10 day(s)
0
0.0
Citra
1.5
Pellet
DryHop
10 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange peel
2
each
Boil
Blood orange juice
8
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

TheOnly6

Tasted on 5/4/2018 by TheOnly6

Notes:

This one is very refreshing. Used fresh citrus peels in the 60 min boil. I am going to try adding the peels at the end/flameout and up the hops. This guy was a bit on the sweet side but still a good one hoping the additional hops will balance out with bitterness. This was my 2nd self created recipe.

Recipe Facts

Carbon Brewing Bloodstone Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 45.3 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 8.2° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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