This recipe has been brewed 1 time(s)
Brew Session: Pale Ale 2
Brewer 106230
3/22/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Volumes of Co2 for 22L batch = 2.1 (115g of dextrose) (Weird Grav reading before bottling)
Recipe Facts
Pale Ale 2
American Pale Ale
- 6.60 Gallons Liters Batch Size
- 8.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.055 OG
- 1.014 FG
- 38.6 IBU (tinseth) Bitterness
- 0.70 BG:GU
- 7.1° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 185 per 12oz Calories