This recipe has been brewed 1 time(s)
Recipe Facts
test Whitbier
- 6.50 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.052 OG
- 1.012 FG
- 14.2 IBU (tinseth) Bitterness
- 0.27 BG:GU
- 2.4° SRM Color
- 71% Efficiency
- 5.1% ABV Alcohol
- 173 per 12oz Calories