American IPA Recipe - Virginia PALE ALE

Recipe Info

Recipe Image

Virginia PALE ALE

by on
All Grain
60 Liter(s)
72 Liter(s)
60 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Crystal 45L - UK, Carapils - Dextrine Malt - US, Columbus Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

53% - Pale Ale - CA
8
37
3
Mash
20% - Crystal 45L - UK
3
34
45
Mash
27% - Carapils - Dextrine Malt - US
4
33
1
Mash

Hops

Columbus
75
Pellet
Boil
60 min(s)
15
43.9
Cascade
50
Pellet
Boil
30 min(s)
5.8
8.7
Cascade
50
Pellet
DryHop
0 day(s)
1
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
250ppm Sulfate, 50ppm Chloride, 25ppm Sodium.
2.
5.4 mash pH.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Virginia PALE ALE
American IPA
  • 60.00 Gallons Liters Batch Size
  • 72.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 52.6 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 12.8° SRM Color
  • 80% Efficiency
  • 6.2% ABV Alcohol
  • 197 per 12oz Calories
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