This recipe has been brewed 1 time(s)
Brew Session: Vienna Munich Ale
Guldbjerg
3/16/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Fermentation temp: 20°CVery spicy taste when transfering to secondary14 liter in secondary
Recipe Facts
Vienna Munich Ale
English IPA
- 15.00 Gallons Liters Batch Size
- 17.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.063 OG
- 1.019 FG
- 60.6 IBU (tinseth) Bitterness
- 0.96 BG:GU
- 11.0° SRM Color
- 60% Efficiency
- 5.7% ABV Alcohol
- 216 per 12oz Calories