This recipe has been brewed 1 time(s)
Brew Session: IPA. 2nd run of Belgian Strong Ale
Guldbjerg
3/16/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Fermentation chamber was setup incorrectly, so the temperature was only 13? the first night. The error was corrected and the temperature raised to 20?C.7.5 liter in secondary
Recipe Facts
IPA. 2nd run of Belgian Strong Ale
Belgian Dark Strong Ale
- 10.00 Gallons Liters Batch Size
- 12.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.057 OG
- 1.011 FG
- 81.1 IBU (tinseth) Bitterness
- 1.42 BG:GU
- 13.9° SRM Color
- 60% Efficiency
- 5.9% ABV Alcohol
- 191 per 12oz Calories