American Pale Ale Recipe - Virginia Slims

Recipe Info

Recipe Image

Virginia Slims

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Newport Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.

Fermentables

100% - 2-Row - US
7
37
1
Mash

Hops

Newport
1
Leaf
Boil
20 min(s)
15.3
50.5
Newport
1
Leaf
Boil
5 min(s)
15.3
16.6
Newport
1
Pellet
Boil
0 min(s)
15.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Virginia Slims
American Pale Ale
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 67.1 IBU (tinseth) Bitterness
  • 1.20 BG:GU
  • 2.7° SRM Color
  • 65% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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