Centennial Blonde 2 Recipe

Recipe Info

Recipe Image

Centennial Blonde 2

by on
All Grain
6.5 Gallon(s)
7.5 Gallon(s)
60 min
71%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Caramel/Crystal 10 - US, Vienna - US, Centennial Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.

Fermentables

80% - 2-Row - US
8.2727
37
1
Mash
9% - Carapils - DE
0.8864
33
2
Mash
6% - Caramel/Crystal 10 - US
0.5909
35
10
Mash
6% - Vienna - US
0.5909
36
4
Mash

Hops

Centennial
0.3
Pellet
Boil
55 min(s)
10.5
9.7
Centennial
0.3
Pellet
Boil
35 min(s)
10.5
8.3
Cascade
0.3
Pellet
Boil
20 min(s)
5.8
3.3
Cascade
0.3
Pellet
Boil
5 min(s)
5.8
1.1

Yeast

Danstar Nottingham
80%

Other Stuff

Irish Moss
1.1818
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial Blonde 2
  • 6.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 22.4 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 3.0° SRM Color
  • 71% Efficiency
  • 4.3% ABV Alcohol
  • 135 per 12oz Calories
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