This recipe has been brewed 1 time(s)
Brew Session: Clone Of Saison 1
MRamen
4/14/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Wheyermann pils, Wheat, Munich II. Simpson dark crystal.Mesket 9 timer hele natten p? 63oC. 20 min utmesk 78oc.SG pre boil ca 1046(48) - 30 liter pre boil.Gir litt for sterkt ?l med valgt gj?r OYL 500 saisonsteins monster, s? jeg tilsetter 4,5 liter rent vann.Justert humlemengder pga AA innhold og volumEast Kent Goldings - 63gFuggels 2x 43gMålte SG etter 10 dager : 1002Sukker til priming ca 9/g/liter
Recipe Facts
Clone Of Saison 1
Saison
- 25.00 Gallons Liters Batch Size
- 28.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.051 OG
- 1.015 FG
- 38.4 IBU (tinseth) Bitterness
- 0.75 BG:GU
- 9.2° SRM Color
- 75% Efficiency
- 4.6% ABV Alcohol
- 171 per 12oz Calories