All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Flaked Corn - US, Golden Naked Oats - UK, Chinook Hops, Ella Hops, Danstar Nottingham Homebrew Yeast.
Fermentables
57% - Maris Otter Pale - UK
8
38
3
Mash
29% - 2-Row - US
4
37
1
Mash
7% - Flaked Corn - US
1
37
1
Mash
7% - Golden Naked Oats - UK
1
33
10
Mash
Hops
Chinook
2
Pellet
Boil
15 min(s)
11.8
33.5
Ella
1
Pellet
Boil
10 min(s)
17.8
18.5
Ella
2
Pellet
FlameOut
0 min(s)
15
0.0
Ella
5
Pellet
DryHop
5 day(s)
15
0.0
Yeast
Danstar Nottingham
82%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.3g gypsum/1g calcium chloride to boil.
2.March 10/18 Into FC set to 20C at 2pm
3.March 16/18 Dry hopped 18C beer with 5oz Ella.
4.March 19th 1.010, tasting good.
5.March 21st Set FC to 8C
6.March 26th Bottled 19L with 4.9oz dextrose and 2g salt for 2.65 volumes.
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