American IPA Recipe - Double oatmeal neipa

Recipe Info

Recipe Image

Double oatmeal neipa

by on
All Grain
5.75 Gallon(s)
7 Gallon(s)
60 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Flaked Oats - US, Flaked Wheat - US, Caramel/Crystal 40 - US, Citra Hops, Mosaic Hops, Simcoe Hops, Motueka Hops, Imperial organic yeast a38 juice Homebrew Yeast.

Fermentables

71% - 2-Row - US
10
37
1
Mash
5% - Carapils - Dextrine Malt - US
0.75
33
1
Mash
14% - Flaked Oats - US
2
37
1
Mash
7% - Flaked Wheat - US
1
35
2
Mash
2% - Caramel/Crystal 40 - US
0.25
35
40
Mash

Hops

Citra
0.75
Pellet
FirstWort
60 min(s)
12
24.6
Mosaic
0.75
Pellet
FirstWort
60 min(s)
12.7
26.0
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
2
Pellet
DryHop
2 day(s)
12
0.0
Citra
2
Pellet
DryHop
8 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
8 day(s)
12.7
0.0
Simcoe
1
Pellet
DryHop
8 day(s)
13
0.0
Motueka
0.5
Pellet
FirstWort
60 min(s)
7
9.6
Motueka
1.5
Pellet
FlameOut
0 min(s)
7
0.0
Motueka
1
Pellet
DryHop
2 day(s)
7
0.0
Motueka
1
Pellet
DryHop
8 day(s)
7
0.0
Mosaic
1
Pellet
DryHop
2 day(s)
12.7
0.0

Yeast

Imperial organic yeast a38 juice
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double oatmeal neipa
American IPA
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.019 FG
  • 60.1 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 4.1° SRM Color
  • 80% Efficiency
  • 6.8% ABV Alcohol
  • 244 per 12oz Calories
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