Sweet Stout Recipe - Clone Of ChocoMoloko

Recipe Info

Recipe Image

Clone Of ChocoMoloko

by on
All Grain
2 Gallon(s)
2.31 Gallon(s)
75 min
70%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Crystal 50L - UK, Chocolate Malt - US, Roasted Barley - UK, Lactose - Milk Sugar - US, Willamette Hops, Saphir Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from TMP - ChocoMoloko.

Fermentables

64% - Pale Ale - DE
3.85
39
2
Mash
18% - Crystal 50L - UK
1.1
34
50
Mash
6% - Chocolate Malt - US
0.375
34
350
Mash
3% - Roasted Barley - UK
0.165
29
550
Mash
9% - Lactose - Milk Sugar - US
0.55
41
1
Late

Hops

Willamette
0.44
Pellet
Boil
60 min(s)
5.7
17.7
Saphir
0.88
Pellet
Boil
15 min(s)
4.9
15.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of ChocoMoloko
Sweet Stout
  • 2.00 Gallons Liters Batch Size
  • 2.31 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.083 OG
  • 1.021 FG
  • 32.8 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 45.7° SRM Color
  • 70% Efficiency
  • 8.0% ABV Alcohol
  • 287 per 12oz Calories
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