American Wheat Beer Recipe - Honey Do Wheat

Recipe Info

Recipe Image

Honey Do Wheat

by on
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
Brew in a Bag Method...Bring your strike water to 160 and Mash between 145-150...Add honey with 5 minutes left in the boil.

Fermentables

60% - Wheat Malt - DE
3
37
2
Mash
20% - Flaked Wheat - US
1
35
2
Mash
20% - Honey - US
1
35
1
Late

Hops

Hallertau
1
Pellet
Boil
30 min(s)
4.5
24.5

Yeast

Wyeast American Wheat 1010
76%

Other Stuff

Irish Moss
0.25
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Do Wheat
American Wheat Beer
  • 2.50 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 24.5 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 194 per 12oz Calories
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