Pre-Prohibition Porter Recipe - Skollenborg veranda Pils
Pre-Prohibition Porter
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Skollenborg veranda Pils
by morten 2/17/2018
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraMunich I - DE, Carapils - DE, Wheat Malt - DE, Acidulated Malt - DE
, Saaz Hops, Fermentis Saflager S-23 Homebrew Yeast.
4% - Acidulated Malt - DE
name
Fermentis Saflager S-23
name
Fermentis Saflager S-23
name
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Skollenborg veranda Pils
Pre-Prohibition Porter
23.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.058
OG
1.010
FG
13.1 IBU (tinseth)
Bitterness
0.22
BG:GU
5.0 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
194 per 12oz
Calories
Clone This Recipe
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