American IPA Recipe - ol

Recipe Info

Recipe Image

ol

by on
All Grain + Extract
5 Gallon(s)
3.5 Gallon(s)
40 min
75%
øl

This recipe was cloned from Waxing Crescent Ale.

Fermentables

65% - Liquid Malt Extract - Pilsen - US
6
35
2
Extract
22% - 2-Row - US
2
37
1
Mash
3% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
11% - Caramel/Crystal 80 - US
1
35
80
Steep

Hops

Calypso
1
Pellet
Boil
40 min(s)
13.7
42.6
Centennial
1
Leaf
Boil
25 min(s)
10.5
23.5
Calypso
1
Pellet
Boil
5 min(s)
13.7
9.7
Centennial
2
Leaf
Boil
2 min(s)
10.5
5.7
Calypso
1
Pellet
FlameOut
0 min(s)
13.7
0.0
Centennial
1
Leaf
FlameOut
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add flame out hops for 15 minutes at 180°. øl!

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ol
American IPA
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 81.5 IBU (tinseth) Bitterness
  • 1.41 BG:GU
  • 11.3° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 193 per 12oz Calories
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