American IPA Recipe - Tummen IPA

{"RecipeId":5034,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":101329,"Name":"Tummen IPA","Description":"American-styled IPA w Tomahawk and Willamette","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":20,"BoilSize":7,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1412286231147)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0626107668488711,"Fg":1.0156526917122177,"Srm":8.54047717630337,"Ibu":76.69035524553783,"BgGu":1.2248748754451737,"Abv":6.0575916926282876,"Calories":212,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"14","Amt":"0.5","Ppg":"37","L":"9","Use":"Steep","Id":"22084","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"1"},{"Per":"86","Amt":"3.2","Ppg":"44","L":"8","Use":"Extract","Id":"22085","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"33","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"16","Ibu":"59.814330837501","Id":"20189","IngId":"91","Name":"Tomahawk","CustomName":"","Rank":"1"},{"Amt":"50","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5","Ibu":"14.0530505708171","Id":"20190","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"},{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5","Ibu":"2.82297383721971","Id":"20191","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"3"},{"Amt":"25","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"16","Ibu":"0","Id":"20192","IngId":"91","Name":"Tomahawk","CustomName":"","Rank":"4"},{"Amt":"25","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"5","Ibu":"0","Id":"20193","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.75","Id":"6467","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"7417","Rank":"1","Text":"Steep munich malt in 5 lit of water @ 71 degrees C for 30 mins."},{"Id":"7418","Rank":"2","Text":"Bring to boil and add DME."},{"Id":"7419","Rank":"3","Text":"Boil for 60 mins and add hops acc to schedule."},{"Id":"7420","Rank":"4","Text":"Strain into fermentor, top up w cold water and pitch yeast @ 22 degrees C."},{"Id":"7421","Rank":"5","Text":"Dry hop when transferring to secondary after approx 5 days."}]}