American Pale Ale Recipe - 11 Gal Mosaic APA II

Recipe Info

Recipe Image

11 Gal Mosaic APA II

by on
All Grain
11 Gallon(s)
12 Gallon(s)
60 min
77%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Acidulated Malt - DE , Caramel/Crystal 40 - US, CaraMunich - BE, Carapils - Dextrine Malt - US, Melanoidin Malt - US, White Wheat - US, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Campden tablet, Yeast Nutrient, Whirliflock tablet 10 min boil.

This recipe was cloned from 11 Gal Mosaic APA.

Fermentables

68% - 2-Row - US
15
37
1
Mash
5% - Acidulated Malt - DE
1
27
3
Mash
5% - Caramel/Crystal 40 - US
1
35
40
Mash
9% - CaraMunich - BE
2
34
60
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash
5% - Melanoidin Malt - US
1
37
20
Mash
5% - White Wheat - US
1
40
2
Mash

Hops

Mosaic
2
Pellet
Boil
12 min(s)
13
17.9
Mosaic
2
Pellet
Boil
7 min(s)
13
11.5
Mosaic
2
Pellet
Boil
4 min(s)
13
6.9
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
2
Pellet
DryHop
8 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
73%

Other Stuff

Campden tablet
2
each
Mash
Yeast Nutrient
1
tbsp
Boil
Whirliflock tablet 10 min boil
2
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (2)

Beerisgoodforyou

Tasted on 4/29/2018 by Beerisgoodforyou

Notes:

Perfect!

Beerisgoodforyou

Tasted on 3/23/2018 by Beerisgoodforyou

Notes:

After just one week in the keg this beer is outstanding! A little more time to clear and carbonate and it will be perfect.

Recipe Facts

11 Gal Mosaic APA II
American Pale Ale
  • 11.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.015 FG
  • 36.3 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 11.1° SRM Color
  • 77% Efficiency
  • 5.2% ABV Alcohol
  • 187 per 12oz Calories
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