Blonde Ale Recipe - Kings Blonde Queen ale

Recipe Info

Recipe Image

Kings Blonde Queen ale

by on
All Grain
5 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Caramel/Crystal 20 - US, Carafoam - DE, Cane Sugar - US, Cascade Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

49% - 2-Row - US
4
37
1
Mash
25% - Munich - UK
2
37
6
Mash
11% - Caramel/Crystal 20 - US
0.875
35
20
Mash
3% - Carafoam - DE
0.25
37
1
Mash
12% - Cane Sugar - US
1
46
0
Late

Hops

Cascade
0.3
Pellet
Boil
60 min(s)
6.9
8.0
Cascade
0.3
Pellet
Boil
30 min(s)
6.9
6.1
Cascade
0.4
Pellet
Boil
10 min(s)
6.9
3.9

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kings Blonde Queen ale
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.015 FG
  • 18.0 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 162 per 12oz Calories
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