American IPA Recipe - Fresh Squeezed IPA
American IPA
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Fresh Squeezed IPA
by Chodak on 2/3/2018
Recipe Type: All Grain
Batch Size: 8.5172 Liter(s)
Boil Size: 12.3026 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Crystal 60L - CA, Citra Hops, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast.
13% - Munich - Light 10L - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fresh Squeezed IPA
American IPA
8.52
Gallons
Liters
Batch Size
12.30
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.017
FG
61.5 IBU (tinseth)
Bitterness
0.91
BG:GU
9.8 ° SRM
Color
75%
Efficiency
6.5 % ABV
Alcohol
229 per 12oz
Calories
Clone This Recipe
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