American Wheat Beer Recipe - Wheat and lychee
American Wheat Beer
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Wheat and lychee
by Riley-The-Gray 2/3/2018
Recipe Type: All Grain
Batch Size: 10.5 Gallon(s)
Boil Size: 15 Gallon(s)
Boil Time: 65 min
Efficiency: 65%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, 2-Row - US, CaraVienna - BE, Magnum Hops, Citra Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast, Lychee puree.
name
White Labs California Ale WLP001
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Wheat and lychee
American Wheat Beer
10.50
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
65
min
Boil Time
1.049
OG
1.015
FG
44.5 IBU (tinseth)
Bitterness
0.90
BG:GU
4.5 ° SRM
Color
65%
Efficiency
4.4 % ABV
Alcohol
165 per 12oz
Calories
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