This recipe has been brewed 1 time(s)
Recipe Facts
Monk juice
Witbier
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.016 FG
- 33.1 IBU (tinseth) Bitterness
- 0.62 BG:GU
- 3.9° SRM Color
- 75% Efficiency
- 4.8% ABV Alcohol
- 181 per 12oz Calories