American IPA Recipe - J.T.C. IPA
American IPA
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J.T.C. IPA
by McGrainBrew on 1/10/2018
Extract
5 Gallon(s)
3.75 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maillard Malts Gold Malt Extract, Maris Otter Liquid Malt Extract, Flaked Oats - US, Rahr White Wheat Malt, Chinook Hops, Amarillo Hops, Simcoe Hops, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.
56% - Maillard Malts Gold Malt Extract
29% - Maris Otter Liquid Malt Extract
9% - Rahr White Wheat Malt
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.013
FG
-
45.5 IBU (tinseth)
Bitterness
-
0.67
BG:GU
-
6.6° SRM
Color
-
75%
Efficiency
-
7.1% ABV
Alcohol
-
230 per 12oz
Calories
Clone This Recipe
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