This recipe has been brewed 2 time(s)
Brew Session: hellraiser pale ale
Hellraiser 3/3/2018 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Brew Session: hellraiser pale ale
Hellraiser 1/21/2018 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
hellraiser pale ale
American Pale Ale
- 20.00 Gallons Liters Batch Size
- 30.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.010 FG
- 36.7 IBU (tinseth) Bitterness
- 0.72 BG:GU
- 9.0° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 169 per 12oz Calories