American IPA Recipe - King Biab
American IPA
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King Biab
by kingofmikes on 1/5/2018
All Grain
3 Gallon(s)
3.75 Gallon(s)
70 min
70%
First try at BIAB
33% - Caramel/Crystal 20 - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
3.75
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.064
OG
-
1.016
FG
-
59.4 IBU (tinseth)
Bitterness
-
0.93
BG:GU
-
11.1° SRM
Color
-
70%
Efficiency
-
6.2% ABV
Alcohol
-
215 per 12oz
Calories
Clone This Recipe
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