Red Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Red Ale

Beardedbrewer 9/14/2014 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Red Ale
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 65.3 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 11.7° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 223 per 12oz Calories
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