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BA Sour
by 2toms on 12/20/2017
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Bonlander Munich - US, White Wheat - US, Crystal 60L - CA, Honey Malt - CA, TH Blend Homebrew Yeast.
68% - Maris Otter Pale - UK
11% - Bonlander Munich - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.020
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
9.6 ° SRM
Color
72%
Efficiency
5.9 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
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