American IPA Recipe - Original Deschutes Fresh Squeezed IPA - Double

Recipe Info

Recipe Image

Original Deschutes Fresh Squeezed IPA - Double

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 75 - US, Victory Malt - US, Wheat Malt - DE, Flaked Barley - US, Nugget Hops, Citra Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast, Whirlfloc (10 mins).

Fermentables

68% - 2-Row - US
21.5
37
1
Mash
5% - Munich - Light 10L - US
1.5
35
10
Mash
5% - Caramel/Crystal 75 - US
1.5
35
75
Mash
5% - Victory Malt - US
1.5
34
28
Mash
13% - Wheat Malt - DE
4
37
2
Mash
5% - Flaked Barley - US
1.5
32
2
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.3
18.3
Citra
2
Pellet
Boil
15 min(s)
12
16.4
Mosaic
2
Pellet
Boil
15 min(s)
12.7
17.3
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2
Pellet
DryHop
5 day(s)
12
0.0
Mosaic
2
Pellet
DryHop
5 day(s)
12.7
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Whirlfloc (10 mins)
2
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add 3 ml phosphoric acid to hot liquor tank

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Original Deschutes Fresh Squeezed IPA - Double
American IPA
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.026 FG
  • 52.0 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 11.9° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 301 per 12oz Calories
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