American Pale Ale Recipe - Pale Ale
American Pale Ale
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Pale Ale
by Tomerg 12/13/2017
Recipe Type: All Grain + Extract
Batch Size: 20 Liter(s)
Boil Size: 10 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Cara Malt - UK, Pale Ale - US, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.
38% - Liquid Malt Extract - Light - US
38% - Dry Malt Extract - Light - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pale Ale
American Pale Ale
20.00
Gallons
Liters
Batch Size
10.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.015
FG
28.9 IBU (tinseth)
Bitterness
0.48
BG:GU
7.8 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
205 per 12oz
Calories
Clone This Recipe
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