American Amber Ale Recipe - Amber Ale
American Amber Ale
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Amber Ale
by StevieB603 on 12/11/2017
Extract
2.5 Gallon(s)
0.5 Gallon(s)
60 min
75%
Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 15 - US, Melanoidin Malt - US, Liquid Malt Extract - Amber - US, Fuggles Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
12% - Caramel/Crystal 15 - US
12% - Melanoidin Malt - US
77% - Liquid Malt Extract - Amber - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Amber Ale
American Amber Ale
-
2.50
Gallons
Liters
Batch Size
-
0.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.011
FG
-
30.7 IBU (tinseth)
Bitterness
-
0.58
BG:GU
-
11.9° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
177 per 12oz
Calories
Clone This Recipe
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